Roasted Jalapeno Lime Aioli

 

 

Roasted Jalapeno Lime Aioli
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Roasted Jalapeno Lime Aioli
Print Recipe
Ingredients
Servings:
Instructions
  1. Roast the jalapeños on a hot grill until the skins are browned and blistered, 6 to 8 minutes.
  2. Seed and dice the jalapenos
  3. In a bowl, whisk the jalapeños, mayonnaise, lime zest, and lime juice together.
  4. Season to taste with salt and pepper. Use liberally.
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Author: TMW

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