The Secret Ingredient to Greek Lemon Potatoes
Dave finally confessed that it was a guarded secret that took him 20 years to wrangle out of his Greek friend, a former restauranteur. “It’s mustard,” he said. “Not fancy mustard. Just plain old yellow mustard.” YIELD: Serves 6 to 8PREP TIME: 10 minutesCOOK TIME: 1 hour 15 minutes to […]
Quick Anchovy, Garlic, And Lemon Pasta
Pasta with garlic and olive oil is simple and classic recipe which comes together quickly for a great weeknight meal. Add in some lemon juice and zest to give it brightness and anchovies to provide umami, and you’ll have a pasta dish you’ll want to make again and again. Prep […]