Day: March 5, 2021

Course: MainCuisine: American, CajunServing: 5 Ingredients 2 teaspoons sea salt 1 teaspoon onion granules 1 teaspoon garlic granules 1 teaspoon dry oregano 1 teaspoon dry thyme 2 teaspoons paprika ½ teaspoon ground white pepper ½ teaspoon cayenne pepper 4 tablespoons oil 3 8- ounce fresh salmon fillets optional beurre blanc…

FRENCH GREEN BEANS VS. REGULAR GREEN BEANS I hope we’re all familiar with traditional green beans, with are long, thin, and often sold by the pound or in prepackaged bags…