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Day: February 9, 2022

Fried Cashews With Lime Zest and Chile

Chili Lime Cashews

My time spent running a tavern taught me that everybody loves warm and toasty nuts when they’re drinking. This is my take on a very popular bar snack in Thailand: freshly fried cashews tossed with salt, chiles, scallions, and fragrant lime zest. Simple but so good with an ice-cold beer. […]

BRAISED LAMB SHANK

braised lamb shanks

INGREDIENTS Salt and pepper to taste 4 lamb shanks 30 ml (2 tbsp) butter 2 garlic cloves A few sprigs of thyme 1 onion, chopped 2 carrots, diced 2 branches of celery, diced 125 ml (½ cup) red wine 500 ml (2 cups) veal or game stock 30 ml (2 […]