Key Lime Meringue Pie
AUTHOR NOTES A meringue you can’t mess up. A punchy-bright middle that—perhaps controversially—skips the hassle of Key limes. And a secret ingredient so obvious (shh, it’s plenty of salt in the meringue), you’ll never skip it again. Meet your new favourite Key lime pie, from Petee’s Pie Companyco-owner and head […]
Graham Cracker Crust for Pies
Ingredients 1 ½ cups finely ground graham cracker crumbs ⅓ cup white sugar 6 tablespoons butter, melted ½ teaspoon ground cinnamon (optional) Directions Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended. Press mixture into an 8 or 9-inch pie plate. Bake at 375 degrees F […]
Key Lime Coconut Pie
This key lime coconut pie is so refreshing and one of my favorite tropical desserts! It is so creamy and easy – simply delicious! Ingredients: 1 Graham cracker crust (store-bought or homemade – here is the recipe: LINK) 250 ml (1 cup) heavy cream 4 tablespoons confectioners’ sugar 5-ounces (1 can) unsweetened […]
Spanakopita Recipe (Greek Spinach Pie) -2
If you have not tried Spanakopita before, you’re in for a treat! Spanakopita is a delicious savory Greek pie made of perfectly crispy layers of phyllo dough and a comforting filling of spinach and feta cheese. Trust me, this is so much easier to make than you think! Spanakopita makes […]
Spanakopita – Greek Spinach and Feta Pie
Ahhh the famous spanakopita. A favorite appetizer, meal, and snack not only in Greece but around the globe. Go into any bakery in Greece and you will find this wonderful pie, made with spinach and feta surrounded by crunchy (and often messy) phyllo. For us spanakopita is a weekly staple and […]