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Tag: rosemary

Grilled Leg of Lamb with Rosemary, Garlic, and Mustard

sliced roast lamb on a plate

Ask your butcher for boneless leg of lamb—it makes this recipe much easier and faster to grill. Ingredients 10 to 12 Servings 1well-trimmed 6-pound boneless leg of lamb, butterflied to even 2-inch thickness 8garlic cloves, peeled, divided 1/2 cup whole grain Dijon mustard 1/2 cup extra-virgin olive oil 1/4 cup […]

Honey Garlic Chicken with Rosemary

honey garlic rosemary chicken

Prep:   20 mCook:  35 mReady In: 55 m Ingredients 3 tablespoons butter 1 1/2 tablespoons garlic powder 2 teaspoons rosemary salt and ground black pepper to taste 1/2 cup honey 6 skinless chicken thighs Directions Preheat oven to 375 degrees F (190 degrees C). Melt butter in a large saucepan over medium heat.  Add garlic powder, […]

Garlic Roasted Carrots

garlic roasted carrots

Cook Time: 25 minYield: 4 to 6 servings As with most winter vegetables, roasting carrots will sweeten and intensify their flavor as moisture escapes and they shrink. Any carrots will do for this dish, but I prefer large storage carrots. Coated first with olive oil, they will caramelize beautifully, along with the […]