Steakhouse Garlic & Thyme Mushrooms
Prep Time: 5 minutesCook Time: 5 to 7 minutes Total Time: 10 to 12 minutes Servings: 4 Ingredients 1 pound mushrooms, sliced 4 tablespoons butter 5 – 6 cloves garlic, minced fresh thyme leaves, chopped Instructions Heat the butter in a skillet over medium-high heat. Add the garlic and cook, stirring, for 30 seconds. […]
BRAISED LAMB SHANK
INGREDIENTS Salt and pepper to taste 4 lamb shanks 30 ml (2 tbsp) butter 2 garlic cloves A few sprigs of thyme 1 onion, chopped 2 carrots, diced 2 branches of celery, diced 125 ml (½ cup) red wine 500 ml (2 cups) veal or game stock 30 ml (2 […]